Medford Italian Restaurant

Welcome To Cicily’s

Read about us in the Mail Tribune and Tempo!

Cicily’s offers exceptional food, wine, and a full bar. We feature Northern Italian pastas, steaks, and seafood. From the traditional Lasagna and Fettuccine Alfredo to our Flat Iron Steak and Pork Saltimboca, there is something for everyone. We offer vegetarian dishes and gluten free options. You’ll find locally produced cheese, produce, meat, breads, beer and wine. Relax and enjoy the breeze on our patio or take in the warmth of our beautiful dining room lined with cozy booths.

 

26 responses

  1. Ate at Cicily’s last night and the dinner was top notch!! Shawn our waitress was exceptional! We look forward to going back!

    September 8, 2011 at 11:22 am

    • Andrew, thank you for your kind words, we will be sure to pass them on to Shawne. We are really looking forward to wowing you on your next visit. Our menu is changing to reflect the coming festive season.

      September 25, 2011 at 2:59 pm

  2. Tami Smith

    Went to eat here on my Birthday. Was wowed by the Flat Iron Steak and the Risotto Cakes. Will be back!!!

    November 8, 2011 at 11:21 am

    • Hi Tami, I hope you had a wonderful birthday. You have great taste, those are two of my favorite dishes!

      February 9, 2012 at 10:17 pm

  3. Lonna

    I had the best Caesar salad for lunch! Very tasty and filling. The service was attentive, ambience very relaxing – I will be back. This is a wonderful restaurant!

    January 21, 2012 at 11:24 am

    • I’m so glad you enjoyed your Caeser salad. Thanks for the great feedback. We’ll see you next time!

      February 9, 2012 at 10:13 pm

  4. Carol Sutherland

    My husband and I saw you on West Coast Flavors today (Feb 2, 2012) and are planning to dine with you on our anniversary, Wed Feb, 8. We really want to try the dish you showed today – filet & pasta – I think. Any chance that you will be cooking that on Wed?

    February 2, 2012 at 5:38 pm

    • Oh sorry I missed your comment. We will definitely have that special on Valentine’s Day, of course, we do specials every night. I hope you two had a wonderful anniversary. Look for our nightly specials on facebook. Thanks for visiting our website and for your comments.

      February 9, 2012 at 10:10 pm

      • Carol Sutherland

        We had our 43rd anniversary dinner Wed, Feb 8, at Cicily’s as planned. My husband had the Pork Saltimbocca and I had your Seafood Special, we both thoroughly enjoyed our meals and wine. Thank you for making our anniversary even more enjoyable!

        February 11, 2012 at 9:19 am

      • Congratulations Carol! I’m so glad you celebrated your anniversary with us. We love having guests for their special occasions. We’re looking forward to your next visit.

        February 20, 2012 at 11:13 pm

  5. Tina Wright

    We’d like to try the restaurant for Valentines Day. Is the October coupon still good, or will you be posting a different one soon?

    February 8, 2012 at 6:04 pm

    • Sorry for the outdated coupon. We have taken it off our website and will likely have another up in March. We’d love to see you on Valentine’s Day. Our reservation book is filling rapidly, so I encourage you to call soon. Look forward to your visit, and thanks for your comment.

      February 9, 2012 at 10:06 pm

  6. Sam

    Two of my friends from Grants Pass and myself ate here Saturday and had a fabulous meal. They both had the seafood/pasta special and loved it! The flat iron steak was delicious both at dinner and my breakfast the next day! I have wanted to come here for quite some time and when it was my choice of the place to dine, I chose you! They can be picky eaters so I was thrilled that they loved the food, restaurant and service. Thank you and I’ll be back next time with my husband.

    March 20, 2012 at 10:10 am

  7. steve archer

    My good friend & I had dinner a few weeks ago and shared the tenderloin special that night & it was fabulous !! She and I are taking my father there soon…..he is a huge italian food lover and I’m sure will be happy to have good food like this.

    May 9, 2012 at 6:44 pm

    • Steve, that’s great to hear. We’re looking forward to your next visit. We’ll keep making delicious food and you keep bringing in your friends and family, deal? Thanks for sharing your experience!

      May 17, 2012 at 10:11 pm

  8. Sara

    I work for the Quality Inn and our guests are NEVER disappointed when they eat with you. Thank you so much for being there and allowing our guests a nice place to eat.

    August 8, 2012 at 8:10 pm

    • Sara, that’s terrific. Thank you for sending so many guests our way!

      August 9, 2012 at 8:32 pm

  9. Kathi F

    Our new favorite dinner spot. We don’t even need a special occasion. We are bringing six friends to Cicily’s on Saturday. I’m sure they will enjoy their dinner too.

    October 9, 2012 at 4:16 pm

    • Hi Kathi, We look forward to seeing you on Saturday. We are all so glad to be your favorite dinner spot. I’ll make sure to pass on your kind comments to all of our staff. Thank you and we’ll see you on Saturday.

      October 9, 2012 at 6:57 pm

  10. Mary

    I live in ca and was on vacation in Grants Pass. What a wonderfull meal. Please share your salad dressing recipe with the basil. So good I could eat salad 3 times a day.

    December 3, 2012 at 3:56 pm

  11. Rod & Ann, Eagle Point

    Second time, one lunch and first dinner. The service was excellent and the dinner was all you could ask for. The presentation first class. Will definitely be back. Our wait person, Christina, was an excellent representative of the establishment. Continue the great dinners. Our compliments to the chef and all service people.

    May 18, 2013 at 8:20 pm

    • Rod & Ann, thank you so much for sharing your experience. I’ll pass along the praise to Christina and everyone in the kitchen as well. We all strive to provide top notch food and service in a great atmosphere, and it’s so nice when it’s appreciated. Looking forward to seeing you again. Cheers.

      May 18, 2013 at 9:38 pm

  12. Jilllian

    I was going to eat a ‘few’ French fries. But I couldn’t stop. You have to have the best in the entire Country! A ‘casual’ Italian. Yes, but first class all the way. I will recommend your restaurant to all who might ask. Great tasting food. Individual. Thoughtful. All at great prices. A pleasure to find you.

    February 7, 2014 at 5:34 pm

    • It’s always great to hear our guests are enjoying what we do. We are so glad you found us too! Thanks so much and we look forward to seeing you next time.

      February 7, 2014 at 7:26 pm

  13. Mary Elizabeth Johnson

    We started out the night with intentions of going to, ” Outback”! I talked my husband into trying Cicilys; we were not disappointed! It was our first meal there since the change from MsAndrews Grill. We were greeted immediately, sat, and served promptly. Gabriel was our waiter tonight, all I can say,”spot on”! Our drink order was taken and no less than 3 minutes later our colorful drinks from the bar arrived. I ordered the Stuffed Pork Chop w/mashed potatoes and Zucchini and side salad. I just want to say, “perfect”! My meal was fantastic! The flavors are robust, authentic Italian and tasty. We usually spend our date night at Porters, but we now found a quaint restaurant with amazing food. Bread & Butter were also quickly served with our delicious salads.
    The bar was also wonderful;offering cocktails, wine and beer with excellent service. I’m glad we checked the reviews online and ended up at Cicilys! I will be recommending Cicilys to all my friends & acquaintances.

    February 7, 2014 at 10:37 pm

    • Hi Mary, I’m so glad to hear you and your husband discovered Cicily’s and enjoyed everything! I’ll pass along your compliments to Gabe and our crew in the kitchen. We’ll look forward to hosting many more of your ‘date nights’ at Cicily’s. Cheers!

      February 8, 2014 at 7:56 pm

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